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服部, 昭仁
;
山之上, 稔
;
中村, 富美男
熟成に伴う食肉の軟化機構に関する研究 : 筋原線維 ATPase 活性の変化
Studies on the Mechanism of Meat Tenderness During Postmortem Ageing : Changes in Myofibrillar ATPase Activities
北海道大学農学部邦文紀要
-
5-Sep-1989
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