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北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University >
第45巻 第1号 >

Screening of Antioxidant-Producing Fungi in Aspergillus niger Group for Liquid- and Solid-State Fermentation

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Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/24134

Title: Screening of Antioxidant-Producing Fungi in Aspergillus niger Group for Liquid- and Solid-State Fermentation
Other Titles: Aspergillus niger群における抗酸化性物質産生菌の検索
Authors: KAWAI, Yuji1 Browse this author →KAKEN DB
OTAKA, Maiko2 Browse this author
KAKIO, Mayu3 Browse this author
OEDA, Yuji4 Browse this author
INOUE, Norio5 Browse this author →KAKEN DB
SHINANO, Haruo6 Browse this author →KAKEN DB
Authors(alt): 川合, 祐史1
大高, 麻衣子2
垣尾, 真由3
大條, 雄二4
猪上, 徳雄5
信濃, 晴雄6
Issue Date: Feb-1994
Publisher: 北海道大学水産学部
Journal Title: 北海道大學水産學部研究彙報
Journal Title(alt): BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY
Volume: 45
Issue: 1
Start Page: 26
End Page: 31
Type: bulletin (article)
URI: http://hdl.handle.net/2115/24134
Appears in Collections:北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University > 第45巻 第1号

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