2024-03-28T20:48:08Zhttps://eprints.lib.hokudai.ac.jp/dspace-oai/requestoai:eprints.lib.hokudai.ac.jp:2115/176342019-04-25T01:59:50Zhdl_2115_17278hdl_2115_8305hdl_2115_147木本類の耐凍性増大の過程 Ⅸ : 糖類の凍害に対する保護作用The Frost-Hardening Process of Woody Plant Ⅸ : The Protective Action of Sugars Against Frost Injury酒井, 昭431.67北海道大学低温科学研究所Departmental Bulletin Paperapplication/pdfhttp://hdl.handle.net/2115/17634https://eprints.lib.hokudai.ac.jp/dspace/bitstream/2115/17634/1/18_p23-34.pdf0439-3546AN00149635低温科學. 生物篇1823341960-11-04jpnpublisher