2024-03-29T01:35:20Zhttps://eprints.lib.hokudai.ac.jp/dspace-oai/requestoai:eprints.lib.hokudai.ac.jp:2115/231462019-04-25T01:14:55Zhdl_2115_21572hdl_2115_21524hdl_2115_141CHEMICAL STUDIES ON THE MEAT OF ABALONE (Haliotis discus hannai INO)-ⅡTanikawa, EiichiAkiba, MinoruYamashita, Jiro660北海道大学水産学部Departmental Bulletin Paperapplication/pdfhttp://hdl.handle.net/2115/23146https://eprints.lib.hokudai.ac.jp/dspace/bitstream/2115/23146/1/12%284%29_P293-308.pdf0018-3458AN00230314北海道大學水産學部研究彙報1242933081962-02engpublisher