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TypeAuthor(s)TitleOther TitlesCitationCitation(alt)Issue Date
article (author version)Mitani, Tomohiro; Kobayashi, Kuniyuki; Ueda, Koichiro; Kondo, SeijiDiscrimination of "grazing milk" using milk fatty acid profile in the grassland dairy area in Hokkaido-Animal science journal-29-Jul-2015
article (author version)Win, Kyaw San; Ueda, Koichiro; Kondo, SeijiEffects of grass hay proportion in a corn silage-based diet on rumen digesta kinetics and digestibility in dairy cows-Animal science journal-Sep-2015
article (author version)Mitani, Tomohiro; Kubota, Tomoyo; Mizuguchi, Hitoshi; Kushibiki, Shiro; Ueda, KoichiroEffects of grazing adaptation on intake, ruminal fermentation, blood metabolites, and body weight change in dairy cows after turning out to pasture in early spring-Animal science journal-7-Nov-2020
article (author version)Mitani, Tomohiro; Kobayashi, Kuniyuki; Ueda, Koichiro; Kondo, SeijiRegional differences in the fatty acid composition, and vitamin and carotenoid concentrations in farm bulk milk in Hokkaido, Japan-Animal science journal-20-Jun-2021
bulletin (article)上田, 宏一郎乾草の自由摂取量と反芻胃内飼料片の粒度別動態との関連Ruminal dynamics of various particulate fractions as related to the voluntary intake of hay北海道大学農学部邦文紀要-25-Mar-1997
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