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Hokkaido University Collection of Scholarly and Academic Papers >
Showing results 1 to 7 of 7
Type | Author(s) | Title | Other Titles | Citation | Citation(alt) | Issue Date | article | Miura, Hiroto; Takeda, Masayuki; Yamaguchi, Megumi; Ohtani, Yoshihisa; Endo, Go; Masuda, Yasuhisa; Ito, Kaede; Nagura, Yoshio; Iwashita, Kunihiro; Mitani, Tomohiro; Suzuki, Yutaka; Kobayashi, Yasuo; Koike, Satoshi | Application of MinION Amplicon Sequencing to Buccal Swab Samples for Improving Resolution and Throughput of Rumen Microbiota Analysis | - | Frontiers in microbiology | - | 2022 |
article (author version) | Mitani, Tomohiro; Kobayashi, Kuniyuki; Ueda, Koichiro; Kondo, Seiji | Discrimination of "grazing milk" using milk fatty acid profile in the grassland dairy area in Hokkaido | - | Animal science journal | - | 29-Jul-2015 |
article (author version) | Mitani, Tomohiro; Asakuma, Sadaki; Shinoda, Yuka; Ueda, Yasuko; Aoki, Yasuhiro; Oshita, Tomoko | Effects of ear corn silage supplementation on milk production and milk fatty acid profiles in grazing dairy farms | - | Animal science journal | - | 21-Sep-2020 |
article (author version) | Mitani, Tomohiro; Nakajima, Sawako; Oh, Seongjin; Kawai, Masahito; Ueda, Koichiro | Effects of grazing adaptation on herbage intake, milk production, and body weight change in lactating dairy cows after turning out to pasture in early spring | - | Animal science journal | - | 2021 |
article (author version) | Mitani, Tomohiro; Kubota, Tomoyo; Mizuguchi, Hitoshi; Kushibiki, Shiro; Ueda, Koichiro | Effects of grazing adaptation on intake, ruminal fermentation, blood metabolites, and body weight change in dairy cows after turning out to pasture in early spring | - | Animal science journal | - | 7-Nov-2020 |
article (author version) | Mitani, Tomohiro; Kobayashi, Kuniyuki; Ueda, Koichiro; Kondo, Seiji | Regional differences in the fatty acid composition, and vitamin and carotenoid concentrations in farm bulk milk in Hokkaido, Japan | - | Animal science journal | - | 20-Jun-2021 |
article (author version) | Chintagavongse, Napaporn; Takiguchi, Hayate; Ming-Hsuan, Chi; Tamano, Koichi; Hayakawa, Toru; Wakamatsu, Jun-ichi; Mitani, Tomohiro; Kumura, Haruto | A study of lipolysis induced by adjuncts from edible Aspergillus sp. solid culture products on ripened semi-hard cheese | - | Journal of the science of food and agriculture | - | 15-Aug-2022 |
Showing results 1 to 7 of 7
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