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TypeAuthor(s)TitleOther TitlesCitationCitation(alt)Issue Date
bulletin (article)HAYASHI, Kenji; YAMADA, MinoruStudies on the Lipids of Shell-fish:Ⅲ. On the fatty acid and sterol compositions of a purple and a lischke's tegula top shell snails貝類の脂質:Ⅲ.イボニシおよびクボガイの脂肪酸組成とステリン組成北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYDec-1974
bulletin (article)TAKAGI, Toru; HAYASHI, Kenji; ITABASHI, YutakaToxic Effect of Free Polyenoic Acids:A Fat-Soluble Marine Toxin遊離ポリエン脂肪酸の毒作用,脂溶性海洋毒北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYNov-1982
bulletin (article)小山, 法希; 岸村, 栄毅; 林, 賢治ハリナガオオバフンウニ内蔵ホスホリパーゼAの部分精製と性質Partial Purification and Properties of Phospholipase A from the Viscera of the Sea Urchin Strongylocentrotus franciscanus北海道大学水産科学研究彙報BULLETIN OF FISHERIES SCIENCES, HOKKAIDO UNIVERSITYAug-2002
bulletin (article)岸村, 栄毅; 林, 賢治ヒトデAsterias amurensisのカルボキシペプチダーゼB様酵素の精製とその性質Purification and Properties of Carboxypeptidase B-Like Enzyme from the Starfish Asterias amurensis北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYNov-1992
bulletin (article)林, 賢治; 中川, 義彦ホタテガイ中腸腺組織中のエイコサペンタエン酸含量についてStudies on the Content of Eicosapentaenoic Acid in Hepatopancreas of Scallop, Patinopecten yessoensis北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYAug-1984
bulletin (article)林, 賢治; 山田, 実貝類の脂質:Ⅴ.ホタテガイの組成脂肪酸についてStudies on the Lipids of Shell-Fish Ⅴ.:On the component fatty acids in the giant ezo scallop北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYSep-1975
bulletin (article)林, 賢治; 山田, 実貝類の脂質:Ⅳ.富山湾産巻貝5種の脂肪酸組成についてStudies on the Lipids of Shell-Fish Ⅳ.:On the fatty acid composition of five species of snails from Toyama bay北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYSep-1975
bulletin (article)林, 賢治; 高木, 徹魚類の脂質代謝:Ⅰ.網刺し魚と遊泳魚の脂肪酸組成の比較Lipid Metabolism in Fish:Ⅰ. Comparison of fatty acid compositions in gilled fish and impounded fish北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYDec-1976
bulletin (article)林, 賢治生息深度を異にする海産動物の脂質-Ⅵ.:エビ類中性脂質の脂肪酸組成の特徴についてThe Lipids of Marine Animals from Various Habitat Depths-Ⅵ.:On the characteristics of the fatty acid composition of neutral lipids from decapods北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYJun-1976
bulletin (article)林, 賢治; 山田, 実生息深度を異にする海産動物の脂質Ⅴ.:イトヒキダラのロウエステルおよびトリグリセリド組成The Lipids of Marine Animals from Various Habitat Depths Ⅴ.:Composition of wax esters and triglycerides of the gadoid fish, Podonema longipes北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYMar-1976
bulletin (article)須藤, 博嗣; 長谷川, 利拡; 岩間, 和人; 林, 憲二; 茂木, 紀昭; 市川, 伸次; 程, 偉東; 鄭, 虚中国西南部におけるトウモロコシの気象潜在生産力評価のための簡易モデルの構築A Simplified Model for Evaluating Climatic Productivity of Maize in Southwest China北海道大学農学部農場研究報告Research bulletin of the University Farm Hokkaido University29-Mar-2001
bulletin (article)林, 賢治; 高木, 徹調味加工品サキイカの褐変に関する研究:Ⅰ.イカ胴肉の化学成分,アミノ酸および脂肪酸組成についてBrowning of Dried-Seasoned Squid Product:Ⅰ. On the chemical constituents for amino acids and fatty acids of squid mantles北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYNov-1979
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