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原田, 隆
;
八鍬, 利郎
;
武藤, 浩
園芸作物の無ウイルス個体作出に関する研究 : （第１報） 食用ユリの生長点培養におけるオーキシンならびに pH の影響
Studies on the Method of Obtaining Virus-free Horticultural Crops : Ⅰ. Effect of auxins and pH in media in the growing point culture of an edible lily
北海道大学農学部邦文紀要
-
11-Jul-1983
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