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Kauser-Ul-Alam, Md.
;
Toba, Yu
;
Hioki, Shoji
;
Hayakawa, Toru
;
Kumura, Haruto
;
Wakamatsu, Jun-ichi
Lactococcus lactis subsp. cremoris Produces Zinc Protoporphyrin IX Both Aerobically and Anaerobically and Improves the Bright Red Color of Fermented Meat Products
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Foods
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Nov-2020
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