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Showing results 1 to 10 of 10
TypeAuthor(s)TitleOther TitlesCitationCitation(alt)Issue Date
article (author version)Chen, Zhen; Wu, Yue; Shrestha, Rojeet; Gao, Zijun; Zhao, Yaoyao; Miura, Yusuke; Tamakoshi, Akiko; Chiba, Hitoshi; Hui, Shu-PingDetermination of total, free and esterified short-chain fatty acid in human serum by liquid chromatography-mass spectrometry-Annals of Clinical Biochemistry: International Journal of Laboratory Medicine-Mar-2019
article (author version)Shrestha, Rojeet; Chen, Zhen; Miura, Yusuke; Yamamoto, Yusuke; Sakurai, Toshihiro; Chiba, Hitoshi; Hui, Shu-PingIdentification of molecular species of phosphatidylcholine hydroperoxides in native and copper-oxidized triglyceride-rich lipoproteins in humans-Annals of clinical biochemistry-Jan-2020
articleChen, Zhen; Zang, Liqing; Wu, Yue; Nakayama, Hiroko; Shimada, Yasuhito; Shrestha, Rojeet; Zhao, Yaoyao; Miura, Yusuke; Chiba, Hitoshi; Hui, Shu-Ping; Nishimura, NorihiroLipidomic Profiling on Oxidized Phospholipids in Type 2 Diabetes Mellitus Model Zebrafish-Analytical sciences-Oct-2018
articleOKABE, Hiroaki; HUI, Shu-Ping; FUDA, Hirotoshi; FURUKAWA, Takayuki; TAKEDA, Seiji; SHRESTHA, Rojeet; MIURA, Yusuke; WATANABE, Mitsugu; CHIBA, HitoshiMass Spectrometric Quantification of Amphipathic, Polyphenolic Antioxidant of the Pacific Oyster (Crassostrea Gigas)-Analytical Sciences-Dec-2015
articleShrestha, Rojeet; Miura, Yusuke; Hirano, Ken-ichi; Chen, Zhen; Okabe, Hiroaki; Chiba, Hitoshi; Hui, Shu-PingMicrowave-assisted Derivatization of Fatty Acids for Its Measurement in Milk Using High-Performance Liquid Chromatography-Analytical sciences-May-2018
article (author version)Chen, Zhen; Wu, Yue; Ma, Yi-Shing; Kobayashi, Yuu; Zhao, Yao-Yao; Miura, Yusuke; Chiba, Hitoshi; Hui, Shu-PingProfiling of cardiolipins and their hydroperoxides in HepG2 cells by LC/MS-Analytical and bioanalytical chemistry-Sep-2017
bulletin (article)OKUBO, Masahiko; HANADA, Masaaki; SEKINE, Junjiro; MIURA, Yusuke; ASAHIDA, YasushiTHE RUMEN DEGRADABILITY OF PROTEIN FOR VARIOUS FEEDSTUFFS-Journal of the Faculty of Agriculture, Hokkaido University北海道大學農學部紀要Dec-1986
article (author version)Nakamura, Koshi; Hui, Shu-Ping; Ukawa, Shigekazu; Okada, Emiko; Nakagawa, Takafumi; Okabe, Hiroaki; Chen, Zhen; Miura, Yusuke; Chiba, Hitoshi; Tamakoshi, AkikoSerum 25-hydroxyvitamin D-3 levels and poor sleep quality in a Japanese population : the DOSANCO Health Study-Sleep Medicine-May-2019
bulletin (article)SEKINE, Junjiro; HANADA, Masaaki; OKUBO, Masahiko; MIURA, Yusuke; ASAHIDA, YasushiSOME CONSIDERATIONS ON ESTIMATING A VALUE OF THE RUMEN DEGRADABILITY OF PROTEIN OF THE MIXED RATION FOR EARLY WEANED CALVES FROM THE VALUES OF INGREDIENTS-Journal of the Faculty of Agriculture, Hokkaido University北海道大學農學部紀要Dec-1986
article (author version)Miura, Yusuke; Hui, Shu-Ping; Shrestha, Rojeet; Hiruma, Takahisa; Takeda, Seiji; Fuda, Hirotoshi; Ikegawa, Shigeo; Hirano, Ken-ichi; Chiba, HitoshiSynthesis of (2 beta,3 alpha,6-H-2(3))cholesteryl linoleate and cholesteryl oleate as internal standards for mass spectrometry-Steroids-Mar-2016
Showing results 1 to 10 of 10

 

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