|
Hokkaido University Collection of Scholarly and Academic Papers >
Showing results 1 to 11 of 11
Type | Author(s) | Title | Other Titles | Citation | Citation(alt) | Issue Date | article | Shimazaki, Kei-ichi; Nam, Myoung Soo; Harakawa, Shinji; Tanaka, Tetsuya; Omata, Yoshitaka; Saito, Atsushi; Kumura, Haruto; Mikawa, Katsuhiko; Igarashi, Ikuo; Suzuki, Naoyoshi | Monoclonal Antibody against Bovine Lactoferricin® and Its Epitopic Site | Monoclonal Antibody against Bovine Lactoferricin(R) and Its Epitopic Site; 抗ラクトフェリシンモノクローナル抗体の作成とエピトープの推定 | The Journal of Veterinary Medical Science | - | 25-Dec-1996 |
bulletin (article) | 三河, 勝彦 | 低温菌 Pseudomonas azotoformans No. 400 の生産するプロテアーゼ : 乳質におよぼす低温菌の影響に関する研究 : 第ⅤⅢ報 | Production and Some Properties of the Protease from Psychrotrophic Bacterium, Pseudomonas azotoformans No. 400 (Studies on the effects of psychrotrophic bacteria on milk quality : part ⅤⅢ | 北海道大学農学部邦文紀要 | - | 31-Mar-1988 |
bulletin (article) | Bintoro, Priyo; MORITA, Jun-ichiro; MIKAWA, Katsuhiko; YASUI, Tsutomu | CHEMICAL AND MICROBIOLOGICAL ANALYSES OF AN INDONESIAN DRIED BEEF : dendeng sapi | - | Journal of the Faculty of Agriculture, Hokkaido University | 北海道大學農學部紀要 | Dec-1987 |
bulletin (article) | 三河, 勝彦; 有馬, 俊六郎 | 低温保存生乳の風味変化と各種乳質検査法との関係 | Relationship Between Milk Quality Tests and Flavor Deterioration of Cold Stored Raw Milk(Studies on the effects of psychrotrophic bacteria on milk quality part Ⅳ) | 北海道大学農学部邦文紀要 | - | 12-Nov-1979 |
bulletin (article) | 三河, 勝彦; 有馬, 俊六郎 | 市乳、殺菌乳、および Pseudomonas fluorescens 接種乳における風味変化と各種乳質検査法との関係 | Relationship Between Quality Tests and Flavor Deterioration of Market Milk, Laboratory Pasteurized Milk and Pseudomonas fluorescens Inoculated Milk (Studies on the effects of psychrotrophic bacteria on milk quality part Ⅴ) | 北海道大学農学部邦文紀要 | - | 12-Nov-1979 |
bulletin (article) | 三河, 勝彦; 有馬, 俊六郎 | 凍結保存中における生乳および殺菌クリームの細菌数変化 | Changes in Bacterial Count of Raw Milk and Pasteurized Cream During Frozen Storage(Studies on the effects of psychrotrophic bacteria on milk quality part Ⅱ) | 北海道大学農学部邦文紀要 | - | 12-Nov-1979 |
bulletin (article) | 三河, 勝彦; 有馬, 俊六郎 | 生乳乳質の凍結保存中における変化 | Changes in Raw Milk Quality During Frozen Storage (Studies on the effects of psychrotrophic bacteria on milk quality part Ⅲ) | 北海道大学農学部邦文紀要 | - | 12-Nov-1979 |
bulletin (article) | 三河, 勝彦; 伊藤, 雄康; 長橋, 隆雄; 安井, 勉 | ソーセージの貯蔵におけるソルビン酸と加熱の効果 | Effects of Sorbic Acid and Heat-treatment on the Keeping Quality of Sausage | 北海道大学農学部農場研究報告 | Research bulletin of the University Farm Hokkaido University | 20-Mar-1979 |
bulletin (article) | 三河, 勝彦; 谷口, 信幸; 嶋崎, 敏彦; 安井, 勉 | びん装乳の大腸菌群による汚染 | Contamination of Bottled Milk with Coliform Bacteria | 北海道大学農学部附属農場報告 | - | 15-Mar-1974 |
bulletin (article) | 三河, 勝彦; 加藤, 勲; 安井, 勉 | カゼインに対するレニン作用 : 第2報 レンニン反応の1次相に及ぼす αs-およびβ- カゼインの影響 | Action of rennin on casein : Ⅱ. Effect of αs- and β-casein on the primary phase | 北海道大学農学部邦文紀要 | - | 15-Dec-1973 |
bulletin (article) | 三河, 勝彦; 上ケ島, 裕; 安井, 勉 | 牛乳カゼインの遺伝的変異 | Genetic Variants of Cows' Milk Casein | 北海道大学農学部附属農場報告 | - | 15-Mar-1972 |
Showing results 1 to 11 of 11
|