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Hokkaido University Collection of Scholarly and Academic Papers >
Graduate School of Fisheries Sciences / Faculty of Fisheries Sciences >
Memoirs of the Faculty of Fisheries Sciences, Hokkaido University >
Vol. 3, No. 1 >

STUDIES ON THE PROTEINS OF THE MEAT OF SEA CUCUMBER (STICHOPUS JAPONICUS SELENKA)

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3(1)_P1-91.pdf7.65 MBPDFView/Open
Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/21818

Title: STUDIES ON THE PROTEINS OF THE MEAT OF SEA CUCUMBER (STICHOPUS JAPONICUS SELENKA)
Authors: TANIKAWA, EIICHI Browse this author
Issue Date: Aug-1955
Publisher: THE FACULTY OF FISHERIES, HOKKAIDO UNIVERSITY
Journal Title: MEMOIRS OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY
Volume: 3
Issue: 1
Start Page: 1
End Page: 91
Type: bulletin (article)
URI: http://hdl.handle.net/2115/21818
Appears in Collections:Memoirs of the Faculty of Fisheries Sciences, Hokkaido University > Vol. 3, No. 1

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