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北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University >
第26巻 第3号 >

淡水魚4種の脂質の脂肪酸

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Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/23567

Title: 淡水魚4種の脂質の脂肪酸
Other Titles: Fatty Acids of Four Fresh-Water Fish Lipids
Authors: 太田, 亨1 Browse this author
山田, 実2 Browse this author
Authors(alt): ŌTA, Tōru1
YAMADA, Minoru2
Issue Date: Dec-1975
Publisher: 北海道大学水産学部
Journal Title: 北海道大學水産學部研究彙報
Journal Title(alt): BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY
Volume: 26
Issue: 3
Start Page: 277
End Page: 288
Type: bulletin (article)
URI: http://hdl.handle.net/2115/23567
Appears in Collections:北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University > 第26巻 第3号

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