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Prevention of fatty liver by dietary intervention via regulation of 12α-hydroxylated bile acid metabolism : Studies on oligosaccharide and dairy products in rats [an abstract of dissertation and a summary of dissertation review]

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Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/75810
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Title: Prevention of fatty liver by dietary intervention via regulation of 12α-hydroxylated bile acid metabolism : Studies on oligosaccharide and dairy products in rats [an abstract of dissertation and a summary of dissertation review]
Other Titles: 食餌による 12 α 水酸化胆汁酸代謝の調節を介する脂肪肝の予防 : オリゴ糖および乳製品を用いたラットにおける研究 [論文内容及び審査の要旨]
Authors: 李, 東根 Browse this author
Issue Date: 25-Sep-2019
Conffering University: 北海道大学
Degree Report Number: 甲第13761号
Degree Level: 博士
Degree Discipline: 農学
Examination Committee Members: (主査) 教授 石塚 敏, 教授 園山 慶, 教授 玖村 朗人
Degree Affiliation: 農学院(応用生物科学専攻)
Rights: https://creativecommons.org/licenses/by/4.0/
Type: theses (doctoral - abstract and summary of review)
URI: http://hdl.handle.net/2115/75810
Appears in Collections:課程博士 (Doctorate by way of Advanced Course) > 農学院(Graduate School of Agriculture)
学位論文 (Theses) > 博士 (農学)

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