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Microbial community structure of the bovine rumen as affected by feeding cashew nut shell liquid, a methane-inhibiting and propionate-enhancing agent
Title: | Microbial community structure of the bovine rumen as affected by feeding cashew nut shell liquid, a methane-inhibiting and propionate-enhancing agent |
Authors: | Su, Chisato Browse this author | Shinkai, Takumi Browse this author | Miyazawa, Nodoka Browse this author | Mitsumori, Makoto Browse this author | Enishi, Osamu Browse this author | Nagashima, Kyo Browse this author | Koike, Satoshi Browse this author →KAKEN DB | Kobayashi, Yasuo Browse this author →KAKEN DB |
Keywords: | archaea | bacteria | cashew nut shell liquid | methane | rumen |
Issue Date: | Jan-2021 |
Publisher: | John Wiley & Sons |
Journal Title: | Animal science journal |
Volume: | 92 |
Issue: | 1 |
Start Page: | e13503 |
Publisher DOI: | 10.1111/asj.13503 |
Abstract: | The effect of cashew nut shell liquid (CNSL) feeding on bacterial and archaeal community of the bovine rumen was investigated by analyzing clone libraries targeting 16S rRNA genes, methyl-coenzyme reductase A-encoding genes (mcrA), and their respective transcripts. Rumen samples were collected from three non-lactating cows fed on a hay and concentrate diet with or without CNSL supplementation. DNA and complementary DNA (cDNA) libraries were generated for investigating rumen microbial communities. MiSeq analysis also was performed to understand more comprehensively the changes in the microbial community structures. Following CNSL supplementation, the number of operational taxonomical unit (OTU) and diversity indices of bacterial and archaeal community were decreased. Bacterial OTUs belonging to Proteobacteria, including Succinivibrio, occurred at a higher frequency with CNSL feeding, especially in cDNA libraries. The methanogenic archaeal community became dominated by Methanomicrobium. A bacterial community shift also was observed in the MiSeq data, indicating that CNSL increased the proportion of Succinivibrio and other genera known to be involved in propionate production. Methanogenic archaeal community shifts to increase Methanoplanus and to decrease Met hanobrevibacter also were observed. Together, these results imply the occurrence of significant changes in rumen communities, not only for bacteria but also for methanogens, following CNSL feeding. |
Rights: | This is the peer reviewed version of the following article: Su, C, Shinkai, T, Miyazawa, N, et al. Microbial community structure of the bovine rumen as affected by feeding cashew nut shell liquid, a methane‐inhibiting and propionate‐enhancing agent. Anim Sci J. 2021; 92:e13503., which has been published in final form at https://doi.org/10.1111/asj.13503. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Use of Self-Archived Versions. |
Type: | article (author version) |
URI: | http://hdl.handle.net/2115/83736 |
Appears in Collections: | 農学院・農学研究院 (Graduate School of Agriculture / Faculty of Agriculture) > 雑誌発表論文等 (Peer-reviewed Journal Articles, etc)
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Submitter: 小林 泰男
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