Journal of the Graduate School of Agriculture, Hokkaido University

Vol.14 Pt. 1    (1925-02-25 issued)

ON THE CHEMICAL CONSTITUENTS OF MALT-ROOTLETS WITH SPECIAL REFERENCE TO HORDENINE PDF
HASHITANI, Yoshitaka 1-56
ON THE HEMICELLULOSE OF ALLIUM CEPA, L PDF
HASHITANI, Yoshitaka 57-63