Changes in ATPase Activity and Solubility of Carp Myofibrils during Frozen Storage under Three Different Buffer Conditions
UMEDA, Norio;KOSUGI, Tetsuya;KITAZAWA, Hiroyuki;INOUE, Norio;SHINANO, Haruo
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http://hdl.handle.net/2115/24154
KEYWORDS : Carp; Myofibrillar protein; solubility; ATPase activity; Frozen storage; Freeze denaturation
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