Journal of the Graduate School of Agriculture, Hokkaido University;Vol.20 Pt. 5

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On the Differences in Physico=chemical Properties of Various Proteins in Plant Seeds, (Third Report). : On the differences in the physico=chemical properties of the different kinds of Soy=bean proteins

TADOKORO, Tetsutaro;YOSHIMURA, Katsuji

Permalink : http://hdl.handle.net/2115/12616
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Abstract


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