Memoirs of the Faculty of Fisheries Sciences, Hokkaido University - Vol. 40, No. 1. 2

TRENDS IN JAPAN-USA SEAFOOD TRADE, WITH AN EMPHASIS ON ALASKA POLLOCK SURIMI, AND THE EFFECTS ON JAPANESE HOUSEHOLD CONSUMPTION OF SURIMI-BASED FOODS

SPROUL, John Timothy

Permalink :  http://hdl.handle.net/2115/21890

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