北海道大学農經論叢 = The Review of the Society of Agricultural Economics;第71集

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韓国における高原野菜産地の特質 : 太白市の白菜団地を対象に

坂下, 明彦;申, 錬鐵;朴, 紅;松木, 靖;禹, 暎均

Permalink : http://hdl.handle.net/2115/65910
KEYWORDS : 高原野菜産地;太白市

Abstract

Outdoor vegetable production areas are confronting extreme variabilities, including the severity of price fluctuations, as well as an insufficient labor force and soil fertility problems. Several measures have been put in place in Japan to lower production risks, including the creation of a price stabilization fund, the formation of a labor support organization, and the implementation of soil fertility measures. Meanwhile, outdoor production areas of Chinese cabbages and radishes in Korea are facing growing competition from China's exports. This study reveals the production and the distribution structure of the highland vegetabel production area in Gangwon-do Taebaek-si, and the features of the custom of buying vegetable before harvest in Korea.

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