open access

https://hdl.handle.net/2115/71273

Development of a New Technique for Fine Sorting of Brown Rice by Use of a Combination of a Thickness Grader and a Color Sorter

英語

eating quality

2007

American Society of Agricultural and Biological Engineers (ASABE)

ASABE meeting paper

No. 076266

Written for presentation at the 2007 ASABE Annual International Meeting Sponsored by ASABE

A research project was conducted to develop a new technique for fine sorting of brown rice by the use of a combination of a thickness grader and a color sorter in order to increase sorting yield and improve rice quality. It was found that a greater sorting yield and processed rice of high quality can be obtained by reducing sieve slot width of the thickness grader by 0.10 mm from the conventional standard slot width and then removing immature, damaged and discolored kernels by the combined use of a color sorter. By using the brown rice fine sorting technique developed in this study, rice farmers’ income can be increased and high -quality rice can be supplied to consumers.

学術雑誌論文

Version of Record

Technical presentations are not subject to the formal peer review process by ASABE editorial committees; therefore, they are not to be presented as refereed publications. Citation of this work should state that it is from an ASABE meeting paper. EXAMPLE: Author's Last Name, Initials. 2007. Title of Presentation. ASABE Paper No. 07xxxx. St. Joseph, Mich.: ASABE.