STUDIES ON THE NUTRITIVE VALUE OF THE MEAT OF SEA CUCUMBER (STICHOPUS JAPONICUS SELENKA):Ⅳ. Digestibility of Meat of Sea Cucumber
Tanikawa, Eiichi;Akiba, Minoru;Yoshitani, Setsuko
Permalink :
http://hdl.handle.net/2115/22886
FULL TEXT :
PDF