北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University;第7卷 第3号

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THE FORMATION OF MAGNESIUM-AMMONIUM-PHOSPHATE CRYSTALS IN CANNED SEA FOODS：Ⅰ. The Conditions of the Formation of Crystals in Canned Sea Foods

TANIKAWA, Eiichi;NAGASAWA, Yoshio;SUGIYAMA, Takashi

Permalink : http://hdl.handle.net/2115/22973

Abstract


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