Hokkaido University Collection of Scholarly and Academic Papers >
Showing results 1 to 3 of 3
Type | Author(s) | Title | Other Titles | Citation | Citation(alt) | Issue Date | article (author version) | Chintagavongse, Napaporn; Yoneda, Tomoki; Ming-Hsuan, Chi; Hayakawa, Toru; Wakamatsu, Jun-ichi; Tamano, Koichi; Kumura, Haruto | Adjunctive application of solid-state culture products and its freeze-dried powder from Aspergillus sojae for semi-hard cheese | - | Journal of the science of food and agriculture | - | 1-Jun-2020 |
article (author version) | Chintagavongse, Napaporn; Kumura, Haruto; Hayakawa, Toru; Wakamatsu, Jun-ichi; Tamano, Koichi | Identification of cheese rancidity-related lipases in Aspergillus oryzae AHU 7139 | - | Journal of bioscience and bioengineering | - | 1-Mar-2024 |
article (author version) | Chintagavongse, Napaporn; Takiguchi, Hayate; Ming-Hsuan, Chi; Tamano, Koichi; Hayakawa, Toru; Wakamatsu, Jun-ichi; Mitani, Tomohiro; Kumura, Haruto | A study of lipolysis induced by adjuncts from edible Aspergillus sp. solid culture products on ripened semi-hard cheese | - | Journal of the science of food and agriculture | - | 15-Aug-2022 |
Showing results 1 to 3 of 3
|