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北海道大学農經論叢 = The Review of the Society of Agricultural Economics >
第55集 >

肉牛生産におけるブランド形成の過程と諸問題

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Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/11183

Title: 肉牛生産におけるブランド形成の過程と諸問題
Other Titles: The Process and Problems of Brand Forming in the Case of Beef Production
Authors: 柳, 京熙1 Browse this author
飯澤, 理一郎2 Browse this author →KAKEN DB
Authors(alt): You, Gyunghee1
IIZAWA, Riichiro2
Issue Date: Mar-1999
Publisher: 北海道大学農学部農業経済学科
Journal Title: 北海道大学農經論叢
Journal Title(alt): The Nokei Ronso : The Review of Agricultural Economics Hokkaido University
Volume: 55
Start Page: 105
End Page: 113
Type: bulletin (article)
URI: http://hdl.handle.net/2115/11183
Appears in Collections:北海道大学農經論叢 = The Review of the Society of Agricultural Economics > 第55集

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