乳製品製造業における HACCP 制度の現状と問題点


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Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/11241

Title:	乳製品製造業における HACCP 制度の現状と問題点
Other Titles:	An assessment of the conditions of the HACCP system at milk production factories.
Authors:	杉村, 泰彦¹ Browse this author
Authors:	飯澤, 理一郎² Browse this author →KAKEN DB
Authors(alt):	SYGIMURA, Yasuhiro¹
Authors(alt):	IIZAWA, Riichiro²
Issue Date:	Mar-2003
Publisher:	北海道大学大学院農学研究科
Journal Title:	北海道大学農經論叢
Journal Title(alt):	The Nokei Ronso : The Review of Agricultural Economics Hokkaido University
Volume:	59
Start Page:	105
End Page:	115
Type:	bulletin (article)
URI:	http://hdl.handle.net/2115/11241
Appears in Collections:	北海道大学農經論叢 = The Review of the Society of Agricultural Economics > 第59集

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