HUSCAP logo Hokkaido Univ. logo

Hokkaido University Collection of Scholarly and Academic Papers >
Graduate School of Agriculture / Faculty of Agriculture >
北海道大学農經論叢 = The Review of the Society of Agricultural Economics >
第59集 >

乳製品製造業における HACCP 制度の現状と問題点

Files in This Item:
59_p105-115.pdf765.8 kBPDFView/Open
Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/11241

Title: 乳製品製造業における HACCP 制度の現状と問題点
Other Titles: An assessment of the conditions of the HACCP system at milk production factories.
Authors: 杉村, 泰彦1 Browse this author
飯澤, 理一郎2 Browse this author →KAKEN DB
Authors(alt): SYGIMURA, Yasuhiro1
IIZAWA, Riichiro2
Issue Date: Mar-2003
Publisher: 北海道大学大学院農学研究科
Journal Title: 北海道大学農經論叢
Journal Title(alt): The Nokei Ronso : The Review of Agricultural Economics Hokkaido University
Volume: 59
Start Page: 105
End Page: 115
Type: bulletin (article)
URI: http://hdl.handle.net/2115/11241
Appears in Collections:北海道大学農經論叢 = The Review of the Society of Agricultural Economics > 第59集

Export metadata:

OAI-PMH ( junii2 , jpcoar )

MathJax is now OFF:


 

 - Hokkaido University