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北海道大学大学院農学研究院邦文紀要 = Memoirs of the Research Faculty of Agriculture, Hokkaido University >
Vol. 14 No. 2 >


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Title: リンゴ果実の発育に伴う果肉組織のカルス形成能力の変化について
Other Titles: Changes in Callus Formation from Apple Flesh Tissue During Fruit Development
Authors: 太田, 象一郎1 Browse this author
田村, 勉2 Browse this author
Authors(alt): OHTA, Shouichiro1
TAMURA, Tsutomu2
Issue Date: 18-Oct-1984
Publisher: 北海道大学
Journal Title: 北海道大学農学部邦文紀要
Volume: 14
Issue: 2
Start Page: 166
End Page: 173
Type: bulletin (article)
Appears in Collections:北海道大学大学院農学研究院邦文紀要 = Memoirs of the Research Faculty of Agriculture, Hokkaido University > Vol. 14 No. 2

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