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北海道大学大学院農学研究院邦文紀要 = Memoirs of the Research Faculty of Agriculture, Hokkaido University >
Vol. 16 No. 2 >

セイヨウナシ‘バートレット’の収穫時の熟度と低温貯蔵後の品質との関係

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Title: セイヨウナシ‘バートレット’の収穫時の熟度と低温貯蔵後の品質との関係
Other Titles: Relation Between Harvest Maturity and the Quality of Cold-stored 'Bartlett' Pears
Authors: 今河, 茂1 Browse this author
Authors(alt): IMAKAWA, Shigeru1
Issue Date: 31-Oct-1988
Publisher: 北海道大学
Journal Title: 北海道大学農学部邦文紀要
Volume: 16
Issue: 2
Start Page: 230
End Page: 236
Type: bulletin (article)
URI: http://hdl.handle.net/2115/12098
Appears in Collections:北海道大学大学院農学研究院邦文紀要 = Memoirs of the Research Faculty of Agriculture, Hokkaido University > Vol. 16 No. 2

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