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北海道大学大学院農学研究院邦文紀要 = Memoirs of the Research Faculty of Agriculture, Hokkaido University >
Vol. 19 No. 3 >

近赤外分光法による穀物の品質測定 : (第2報) 近赤外分光法による穀物の成分測定

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Title: 近赤外分光法による穀物の品質測定 : (第2報) 近赤外分光法による穀物の成分測定
Other Titles: Grain Quality Determination by Near-Infrared Spectroscopy : (Part 2) Determination of constituent content of grain by near-infrared spectroscopy
Authors: 夏賀, 元康1 Browse this author
Authors(alt): NATSUGA, Motoyasu1
Issue Date: 29-Mar-1995
Publisher: 北海道大学農学部
Journal Title: 北海道大学農学部邦文紀要
Volume: 19
Issue: 3
Start Page: 295
End Page: 332
Type: bulletin (article)
Appears in Collections:北海道大学大学院農学研究院邦文紀要 = Memoirs of the Research Faculty of Agriculture, Hokkaido University > Vol. 19 No. 3

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