ANALYSIS OF APPLE QUALITY BY NEAR INFRARED REFLECTANCE SPECTROSCOPY : Measurement of moisture, sugar and apple acid content in different varieties using a single calibration equation


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Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/13129

Title:	ANALYSIS OF APPLE QUALITY BY NEAR INFRARED REFLECTANCE SPECTROSCOPY : Measurement of moisture, sugar and apple acid content in different varieties using a single calibration equation
Authors:	MURAKAMI, Makoto Browse this author
	HIMOTO, Jun-ichi Browse this author
	ITOH, Kazuhiko Browse this author
Issue Date:	Mar-1994
Publisher:	Hokkaido University
Journal Title:	Journal of the Faculty of Agriculture, Hokkaido University
Journal Title(alt):	北海道大學農學部紀要
Volume:	66
Issue:	1
Start Page:	51
End Page:	61
Type:	bulletin (article)
URI:	http://hdl.handle.net/2115/13129
Appears in Collections:	Journal of the Graduate School of Agriculture, Hokkaido University > Vol.66 Pt. 1

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