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北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University >
第53巻 第2号 >

ハリナガオオバフンウニ内蔵ホスホリパーゼAの部分精製と性質

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Title: ハリナガオオバフンウニ内蔵ホスホリパーゼAの部分精製と性質
Other Titles: Partial Purification and Properties of Phospholipase A from the Viscera of the Sea Urchin Strongylocentrotus franciscanus
Authors: 小山, 法希1 Browse this author
岸村, 栄毅2 Browse this author →KAKEN DB
林, 賢治3 Browse this author
Authors(alt): KOYAMA, Noriki1
KISHIMURA, Hideki2
HAYASHI, Kenji3
Keywords: Strongylocentrotus franciscanus
Sea urchin
Echinoderm
Viscera
Phospholipase A
Substrate specificity
Issue Date: Aug-2002
Publisher: 北海道大学大学院水産科学研究科
Journal Title: 北海道大学水産科学研究彙報
Journal Title(alt): BULLETIN OF FISHERIES SCIENCES, HOKKAIDO UNIVERSITY
Volume: 53
Issue: 2
Start Page: 57
End Page: 62
Type: bulletin (article)
URI: http://hdl.handle.net/2115/21967
Appears in Collections:北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University > 第53巻 第2号

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