ハリナガオオバフンウニ内蔵ホスホリパーゼＡの部分精製と性質


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Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/21967

Title:	ハリナガオオバフンウニ内蔵ホスホリパーゼＡの部分精製と性質
Other Titles:	Partial Purification and Properties of Phospholipase A from the Viscera of the Sea Urchin Strongylocentrotus franciscanus
Authors:	小山, 法希¹ Browse this author
	岸村, 栄毅² Browse this author →KAKEN DB
	林, 賢治³ Browse this author
Authors(alt):	KOYAMA, Noriki¹
	KISHIMURA, Hideki²
	HAYASHI, Kenji³
Keywords:	Strongylocentrotus franciscanus
	Sea urchin
	Echinoderm
	Viscera
	Phospholipase A
	Substrate specificity
Issue Date:	Aug-2002
Publisher:	北海道大学大学院水産科学研究科
Journal Title:	北海道大学水産科学研究彙報
Journal Title(alt):	BULLETIN OF FISHERIES SCIENCES, HOKKAIDO UNIVERSITY
Volume:	53
Issue:	2
Start Page:	57
End Page:	62
Type:	bulletin (article)
URI:	http://hdl.handle.net/2115/21967
Appears in Collections:	北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University > 第53巻第2号

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