動物試験によるスルメイカ肉蛋白の栄養価とその消化吸収率について


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Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/22852

Title:	動物試験によるスルメイカ肉蛋白の栄養価とその消化吸収率について
Other Titles:	Studies on the Nutritive Value and Absorption Coefficient of “Surume-Ika” (Ommastrephes sloani pacificus) Protein
Authors:	吉村, 克二¹ Browse this author
Authors:	奈良, 盛² Browse this author
Authors(alt):	YOSHIMURA, Katsuji¹
Authors(alt):	NARA, Sakan²
Issue Date:	May-1954
Publisher:	北海道大学水産学部
Journal Title:	北海道大學水産學部研究彙報
Journal Title(alt):	BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY
Volume:	5
Issue:	1
Start Page:	94
End Page:	98
Type:	bulletin (article)
URI:	http://hdl.handle.net/2115/22852
Appears in Collections:	北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University > 第5卷第1号

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