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北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University >
第21巻 第2号 >

BIOCHEMICAL STUDIES ON THE SKIN OF FISH Ⅲ:Seasonal Variation of Purine Contents in the Skin of Yamame (Freshwatertype masu salmon, Oncorhynchus masou)

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Title: BIOCHEMICAL STUDIES ON THE SKIN OF FISH Ⅲ:Seasonal Variation of Purine Contents in the Skin of Yamame (Freshwatertype masu salmon, Oncorhynchus masou)
Other Titles: 魚皮の生化学的研究 Ⅲ.:ヤマネ魚皮中のプリン含量の時期的変動
Authors: HAYASHI, Seiichi1 Browse this author
Authors(alt): 林, 征一1
Issue Date: Aug-1970
Publisher: 北海道大学水産学部
Journal Title: 北海道大學水産學部研究彙報
Journal Title(alt): BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY
Volume: 21
Issue: 2
Start Page: 123
End Page: 127
Type: bulletin (article)
URI: http://hdl.handle.net/2115/23419
Appears in Collections:北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University > 第21巻 第2号

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