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北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University >
第34巻 第2号 >

Antioxidative Effect of Tocopherol Isomers Against the Oxidation of Fish Lipid under Various Water Activity Conditions

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Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/23820

Title: Antioxidative Effect of Tocopherol Isomers Against the Oxidation of Fish Lipid under Various Water Activity Conditions
Other Titles: 種々の水分活性における魚肉脂質の酸化におよぼすトコフェロール同族体の抗酸化効果について
Authors: TAKAHASHI, Koretarō1 Browse this author →KAKEN DB
ZAMA, Kōichi2 Browse this author
NAKAMURA, Shigeo3 Browse this author
HIDAKA, Yoshio4 Browse this author
FURUBE, Kentarō5 Browse this author
Authors(alt): 高橋, 是太郎1
座間, 宏一2
中村, 恵雄3
日高, 義雄4
古部, 健太郎5
Issue Date: Jun-1983
Publisher: 北海道大学水産学部
Journal Title: 北海道大學水産學部研究彙報
Journal Title(alt): BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY
Volume: 34
Issue: 2
Start Page: 124
End Page: 130
Type: bulletin (article)
URI: http://hdl.handle.net/2115/23820
Appears in Collections:北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University > 第34巻 第2号

Submitter: 高橋 是太郎

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