Antibiotic residues in food: the African scenario


Hokkaido University \| Library \| HUSCAP	Advanced Search		言語

	Home
	About HUSCAP
	Open Access Policy

	Browse by Author

Browse
	Communities & Collections

	Scholarly Journals
	Theses
	Doctoral Dissertations Listed by Graduate Schools
	Conference Procs.
	Events

	HUSCAP Senior (in Japanese)

	Societies

	Downloads (country)

For university staff
	How to post your papers to HUSCAP
	Publication of theses
	Helpline about theses publication

Open Archives Compliant

You can search our collection also at:
	Google
	Google Scholar
	CiNii
	IRDB
	OAIster
	NDLTD

Files in This Item:

JJVR61-S_REVIEW_02.pdf

197.46 kB

PDF

Please use this identifier to cite or link to this item:https://doi.org/10.14943/jjvr.61.suppl.s13

Title:	Antibiotic residues in food: the African scenario
Authors:	Darwish, Wageh Sobhy Browse this author
	Eldaly, Elsaid A. Browse this author
	El-Abbasy, Mohamed Tharwat Browse this author
	Ikenaka, Yoshinori Browse this author
	Nakayama, Shouta Browse this author
	Ishizuka, Mayumi Browse this author
Keywords:	antibiotics
	residues
	Africa
Issue Date:	Feb-2013
Publisher:	Graduate School of Veterinary Medicine, Hokkaido University
Journal Title:	Japanese Journal of Veterinary Research
Volume:	61
Issue:	Supplement
Start Page:	S13
End Page:	S22
Type:	bulletin (article)
URI:	http://hdl.handle.net/2115/52350
Appears in Collections:	Japanese Journal of Veterinary Research > Volume 61 Supplement

Submitter: 獣医学部図書室

OAI-PMH ( junii2 , jpcoar_1.0 )

- Hokkaido University