Elimination of foodborne pathogens from oysters using electrolyzed seawater [an abstract of entire text]


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Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/57686

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Title:	Elimination of foodborne pathogens from oysters using electrolyzed seawater [an abstract of entire text]
Other Titles:	食中毒原因微生物を対象とした電解海水によるカキの浄化 [全文の要約]
Authors:	Labaiden, Matthura Browse this author
Issue Date:	25-Dec-2014
Publisher:	Hokkaido University
Description:	この博士論文全文の閲覧方法については、以下のサイトをご参照ください。
Description URI:	https://www.lib.hokudai.ac.jp/dissertations/copy-guides/
Conffering University:	北海道大学
Degree Report Number:	甲第11609号
Degree Level:	博士
Degree Discipline:	水産科学
Examination Committee Members:	(主査) 教授澤辺智雄, 教授尾島孝男, 教授川合祐史, 准教授笠井久会
Degree Affiliation:	水産科学院（海洋応用生命科学専攻）
Type:	theses (doctoral - abstract of entire text)
URI:	http://hdl.handle.net/2115/57686
Appears in Collections:	学位論文 (Theses) > 博士　（水産科学）課程博士 (Doctorate by way of Advanced Course) > 水産科学院(Graduate School of Fisheries Sciences)

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