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Ultrastructural study on mechanism of increased freezing tolerance due to extracelluar glucose in cabbage leaf cells

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Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/64526

Title: Ultrastructural study on mechanism of increased freezing tolerance due to extracelluar glucose in cabbage leaf cells
Authors: Jitsuyama, Y. Browse this author →KAKEN DB
Suzuki, T. Browse this author
Harada, T. Browse this author
Fujikawa, S. Browse this author
Keywords: Cabbage leave
freezingtoleranc
cryopreservatio
plasmamembrane
ultrastructure
glucos
Issue Date: Jan-1997
Publisher: CryoLetters
Journal Title: CryoLetters
Volume: 18
Issue: 1
Start Page: 33
End Page: 44
Type: article
URI: http://hdl.handle.net/2115/64526
Appears in Collections:農学院・農学研究院 (Graduate School of Agriculture / Faculty of Agriculture) > 雑誌発表論文等 (Peer-reviewed Journal Articles, etc)

Submitter: 実山 豊

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