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Hokkaido University Collection of Scholarly and Academic Papers >
Graduate School of Agriculture / Faculty of Agriculture >
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籾摺方式が貯蔵後の玄米の品質に与える影響
| Title: | 籾摺方式が貯蔵後の玄米の品質に与える影響 |
| Other Titles: | Influence of Difference in Hulling Systems on Quality of Brown Rice after Storage |
| Authors: | 竹倉, 憲弘1 Browse this author | | 川村, 周三2 Browse this author →KAKEN DB | | 伊藤, 和彦3 Browse this author |
| Authors(alt): | TAKEKURA, Kazuhiro1 | | KAWAMURA, Shuso2 | | ITOH, Kazuhiko3 |
| Keywords: | ロール式籾摺機 | | インペラ式籾摺機 | | 脱ぷ率 | | 脱芽粒 | | 砕粒 | | 玄米貯蔵 | | 休眠性 | | 発芽勢発芽率 | | 発芽率 | | 脂肪酸度 | | roll-type husker | | impeller-type husker | | husking rate | | embryo-removed rice | | broken rice | | brown rice storage | | dormancy | | vigor rate | | germination rate | | free fat acidity |
| Issue Date: | 2004 |
| Publisher: | 農業食料工学会 |
| Journal Title: | 農業機械学会誌 |
| Journal Title(alt): | JOURNAL of the JAPANESE SOCIETY of AGRICULTURAL MACHINERY |
| Volume: | 66 |
| Issue: | 3 |
| Start Page: | 51 |
| End Page: | 58 |
| Publisher DOI: | 10.11357/jsam1937.66.3_51 |
| Abstract: | ロール式籾摺機とインペラ式籾摺機で籾摺した玄米の品質を比較するとともに, 籾摺後の玄米を貯蔵して籾摺方式の違いが貯蔵後の玄米の品質に与える影響を調べた。ロール式籾摺機に比べてインペラ式籾摺機では脱芽粒と砕粒の発生が多かった。また, インペラ式で籾摺した玄米は, 貯蔵による発芽勢, 発芽率, 白度, 透光度の低下および脂肪酸度の増加がロール式で籾摺した玄米に比べて顕著であった。したがって, 籾摺後に玄米形態で貯蔵を行う場合には, インペラ式籾摺機を用いることは適当でないことがわかった。 | | Quality characteristics of brown rice husked with a roll-type husker and an impeller-type husker were examined. Brown rice husked with a roll-type husker and an impeller-type husker was stored, and the influence of the difference in husking systems on the quality of brown rice after storage was investigated. Greater percentage of embryo-removed rice and broken rice were found in brown rice husked with an impeller-type husker than in brown rice husked with a roll-type husker. Vigor rate, germination rate, whiteness, and translucency after storage of brown rice husked with an impeller-type husker were much less than those of brown rice husked with a roll-type husker, and free fat acidity after storage of brown rice husked with an impeller-type husker was much higher than that of brown rice husked with a roll-type husker. The results indicate that an impeller-type husker is not suitable for husking brown rice to be stored. |
| Rights: | © 農業機械学会 | | © The Japanese Society of Agricultural Machinery |
| Type: | article |
| URI: | http://hdl.handle.net/2115/70957 |
| Appears in Collections: | 農学院・農学研究院 (Graduate School of Agriculture / Faculty of Agriculture) > 雑誌発表論文等 (Peer-reviewed Journal Articles, etc)
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Submitter: 川村 周三
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