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Hokkaido University Collection of Scholarly and Academic Papers >
Graduate School of Agriculture / Faculty of Agriculture >
北海道大学農經論叢 = The Review of the Society of Agricultural Economics >
第74集 >
農産物直売所における品揃えの充実と店長の役割 : 北海道内の農産物直売所を事例に
| Title: | 農産物直売所における品揃えの充実と店長の役割 : 北海道内の農産物直売所を事例に |
| Other Titles: | The Role of Managers in Increasing the Variety of Products in Farmerʼs Markets of Hokkaido |
| Authors: | 鈴木, 雄太1 Browse this author | | 坂爪, 浩史2 Browse this author →KAKEN DB |
| Authors(alt): | Suzuki, Yuta1 | | Sakazume, Hiroshi2 |
| Issue Date: | 31-Dec-2020 |
| Publisher: | 北海道大学大学院農学研究院 |
| Journal Title: | 北海道大学農經論叢 |
| Journal Title(alt): | The Nokei Ronso : The Review of Agricultural Economics, Hokkaido University |
| Volume: | 74 |
| Start Page: | 99 |
| End Page: | 107 |
| Abstract: | This paperʼs aim is to clarify the role of managers in increasing the variety of products in farmerʼs markets of Hokkaido. Although it is important to receive customer support for the variety in the markets, it is not easy to do so. This research focuses on a manager of a farmerʼs market as the only conductor for increasing the variety. The points uncovered are as follows. In a farmerʼs market which succeeded in providing a sufficiently wide range of local products, the manager was able to grasp the growing and shipping situation of products through collection of more correct and detailed plans from farmers, conversations with farmers when they come to the market, and on-site farm inspections. Then, the manager requested farmers to grow and sell products which were expected to face a shortage or new demand. In order to carry out these operations successfully, a manager must have enough time as a full-time worker as well as a stronger voice resulting from the process of recommendations for their role or experience in other jobs. These activities of managers seem to be unsuitable for farmerʼs markets from the perspective of farmersʼ voluntary activities. It is, however, important not only for customers but for farmers to arrange and solve the problems of excess and deficient products. Therefore, every farmerʼs market should reexamine the role of the manager to increase the variety of products. |
| Type: | bulletin (article) |
| URI: | http://hdl.handle.net/2115/81638 |
| Appears in Collections: | 北海道大学農經論叢 = The Review of the Society of Agricultural Economics > 第74集
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