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Taste 2 Receptor Is Involved in Differentiation of 3T3-L1 Preadipocytes

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Title: Taste 2 Receptor Is Involved in Differentiation of 3T3-L1 Preadipocytes
Authors: Kimura, Shunsuke Browse this author
Tsuruma, Ai Browse this author
Kato, Eisuke Browse this author →KAKEN DB
Keywords: taste 2 receptor
bitter taste receptor
epicatechin
differentiation
lipid accumulation
Issue Date: Aug-2022
Publisher: MDPI
Journal Title: International Journal of Molecular Sciences
Volume: 23
Issue: 15
Start Page: 8120
Publisher DOI: 10.3390/ijms23158120
Abstract: Expression of taste 2 receptor (T2R) genes, also known as bitter taste receptor genes, has been reported in a variety of tissues. The white adipose tissue of mice has been shown to express Tas2r108, Tas2r126, Tas2r135, Tas2r137, and Tas2r143, but the function of T2Rs in adipocytes remains unclear. Here, we show that fasting and stimulation by bitter compounds both increased Tas2r expression in mouse white adipose tissue, and serum starvation and stimulation by bitter compounds both increased the expression of Tas2r genes in 3T3-L1 adipocytes, suggesting that T2Rs have functional roles in adipocytes. RNA sequencing analysis of 3T3-L1 adipocytes stimulated by epicatechin, the ligand of Tas2r126, suggested that this receptor may play a role in the differentiation of adipocytes. Overexpression of Tas2r126 in 3T3-L1 preadipocytes decreases fat accumulation after induction of differentiation and reduces the expression of adipogenic genes. Together, these results indicate that Tas2r126 may be involved in adipocyte differentiation.
Type: article
URI: http://hdl.handle.net/2115/86745
Appears in Collections:農学院・農学研究院 (Graduate School of Agriculture / Faculty of Agriculture) > 雑誌発表論文等 (Peer-reviewed Journal Articles, etc)

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