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Hokkaido University Collection of Scholarly and Academic Papers >
Graduate School of Fisheries Sciences / Faculty of Fisheries Sciences >
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Does application of quality assurance certification by shrimp farmers enhance feasibility of implementing traceability along the supply chain? Evidence from Vietnam
| Title: | Does application of quality assurance certification by shrimp farmers enhance feasibility of implementing traceability along the supply chain? Evidence from Vietnam |
| Authors: | Thi Phuong Dong, Khuu Browse this author | | Fritz Matsuishi, Takashi Browse this author →KAKEN DB | | Minh Duc, Nguyen Browse this author | | Thi Ngoc Hoa, Nguyen Browse this author | | Saito, Yoko Browse this author →KAKEN DB | | Yen Dan, Tong Browse this author |
| Keywords: | Traceability | | food safety | | Quality Assurance | | Shrimp Supply Chain | | Vietnam |
| Issue Date: | 1-Jun-2022 |
| Publisher: | Taylor & Francis |
| Journal Title: | Journal of Applied Aquaculture |
| Volume: | 34 |
| Issue: | 2 |
| Start Page: | 402 |
| End Page: | 424 |
| Publisher DOI: | 10.1080/10454438.2020.1856751 |
| Abstract: | This study investigated the effects of applications of international quality assurance certification at farm level on the implementation of traceability along the shrimp supply chain with evidence from Vietnam. Descriptive statistics was explored to compare products, information flows, financial efficiency, and willingness to implement traceability between certified and noncertified quality assurance shrimp farms. A binary logistics model was applied to examine the effects of applications of international quality assurance certification and other factors on the willingness to implement traceability of shrimp farmers. Found results showed that the applications of international quality assurance certification of shrimp farmers supported traceability of shrimp products among stakeholders in the supply chain. The certified farmers indicated a higher willingness to implement traceability. However, the profitability of those applications for shrimp farmers was not statistically found. The economics incentives, including farm-gate price differentiation and minimization of production costs, should be carefully considered. |
| Rights: | This is an Accepted Manuscript of an article published by Taylor & Francis in Journal of applied aquaculture on 05 Jan 2021, available online: http://www.tandfonline.com/10.1080/10454438.2020.1856751. |
| Type: | article (author version) |
| URI: | http://hdl.handle.net/2115/89892 |
| Appears in Collections: | 水産科学院・水産科学研究院 (Graduate School of Fisheries Sciences / Faculty of Fisheries Sciences) > 雑誌発表論文等 (Peer-reviewed Journal Articles, etc)
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Submitter: 松石 隆
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