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Changes in carotenoid levels of novel berries produced by interspecific hybridization between Lonicera gracilipes var. glandulosa (miyama-uguisukagura) and Lonicera caerulea ssp. edulis (haskap)

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Please use this identifier to cite or link to this item:https://doi.org/10.14943/doctoral.k15725
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Title: Changes in carotenoid levels of novel berries produced by interspecific hybridization between Lonicera gracilipes var. glandulosa (miyama-uguisukagura) and Lonicera caerulea ssp. edulis (haskap)
Other Titles: ミヤマウグイスカグラ(Lonicera gracilipes var. glandulosa)とハスカップ(Lonicera caerulea ssp. edulis)の種間交雑によって作出された新規果実におけるカロテノイドの成分の変化に関する研究
Authors: 藤田, 凌平 Browse this author
Issue Date: 25-Mar-2024
Publisher: Hokkaido University
Conffering University: 北海道大学
Degree Report Number: 甲第15725号
Degree Level: 博士
Degree Discipline: 環境科学
Examination Committee Members: (主査) 教授 星野 洋一郎, 教授 後藤 貴文, 教授 内海 俊介, 准教授 中村 剛, 助教 平田 聡之, 講師 神 繁樹 (大学院医学研究院)
Degree Affiliation: 環境科学院(生物圏科学専攻)
Type: theses (doctoral)
URI: http://hdl.handle.net/2115/91786
Appears in Collections:課程博士 (Doctorate by way of Advanced Course) > 環境科学院(Graduate School of Environmental Science)
学位論文 (Theses) > 博士 (環境科学)

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