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TypeAuthor(s)TitleOther TitlesCitationCitation(alt)Issue Date
bulletin (article)谷川, 英一; 須能, 正美イカ完全利用に關する研究:第5報 スルメイカ肉の榮養價とその各種處理による消化率の差異STUDIES ON THE COMPLETE UTILIZATION OF SQUID (Ommastrephes sloani pacificus).:Ⅴ. NUTRITIVE AND DIGESTIBILITY OF SQUID MEAT.北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYMay-1952
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