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Showing results 1 to 8 of 8
TypeAuthor(s)TitleOther TitlesCitationCitation(alt)Issue Date
bulletin (article)NAKAO, Wakako; HWANG, Un-Gi; TOHSE, Hidekazu; MUGIYA, YasuoAluminium Inhibits Protein Kinase C Activity in the Liver without Any Effect on Vitellogenin Production in Salmon Oncorhynchus masou-北海道大学水産科学研究彙報BULLETIN OF FISHERIES SCIENCES, HOKKAIDO UNIVERSITYMar-2002
bulletin (article)MUGIYA, Yasuo; TAKAHASHI, KazuhiroChemical Properties of the Saccular Endolymph in the Rainbow Trout, Salmo gairdneriニジマス小のう内リンパ液の化学性状北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYMay-1985
bulletin (article)ARAYA, Kouji; MUGIYA, YasuoEffects of Calcium Removal from Dilute Sea Water on the Salinity Tolerance and Blood Constituent Levels of Goldfish with a Note of Mucus Release from the Gillsキンギョの耐塩性,血液成分および鰓の粘液放出に及ぼすカルシウム欠除希釈海水の影響北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYDec-1974
bulletin (article)KWON, Hyuk-Chu; HARA, Akihiko; MUGIYA, Yasuo; YAMADA, JuroEnzyme Linked-Immunosorbent Assay (ELISA) of Vitellogenin in Whitespotted Charr, Salvelinus leucomaenisアメマス(Salvelinus leucomaenis)のビテロゲニンの酵素免疫測定法北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYNov-1990
bulletin (article)MUGIYA, Yasuo; TAHARA, DaisukeFrequency and Spacing in the Circulus Formation of Scales in the Goldfish, Carassius auratus:Consequence of Temperature and Rationsキンギョ鱗の隆起線形成周期と隆起線間隔:水温と餌料量の影響北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYAug-1993
bulletin (article)MUGIYA, Yasuo; KOBAYASHI, Jiro; NISHIKAWA, Nobuyoshi; MOTOYA, SatoshiGonadal Maturation in the Abalone, Haliotis discus hannai at Taisei, Hokkaido大成産エゾアワビ(Haliotis discus hannai)の生殖巣成熟北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYNov-1980
bulletin (article)MUGIYA, Yasuo; IKETSU, HirofumiUptake of Asparatic Acid and Sulfate by Calcified Tissues in Goldfish and Tilapiaキンギョおよびテラピア硬組織のアスパラギン酸と硫酸基の取り込み北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYAug-1987
bulletin (article)小熊, 寛; 清水, 幹博; 伊藤, 義三; 麦谷, 泰雄高温に晒されたホタテガイに誘導される熱ショックタンパク質の特定Induction and Identification of Heat Shock Proteins in Scallops, Patinopecten yessoensis, Exposed to High Temperatures北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYAug-1998
Showing results 1 to 8 of 8


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