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TypeAuthor(s)TitleOther TitlesCitationCitation(alt)Issue Date
bulletin (article)MURATA, Kiichi; TAKAGI, Mitsuzô; KURIYAMA, MitsuoCHEMICAL STUDIES ON MARINE ALGAE:ⅩⅠ. On the Tasty Ingredients of “ASAKUSANORI”, Porphyra tenera-北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYAug-1956
bulletin (article)TAKAGI, MitsuzôCHEMICAL STUDIES ON MARINE ALGAE:Ⅹ. Free and Combined Amino Acids in Marine Algae-北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYAug-1956
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