Hokkaido University Collection of Scholarly and Academic Papers >
Showing results 1 to 2 of 2
Type | Author(s) | Title | Other Titles | Citation | Citation(alt) | Issue Date | article | SHIMIZU, Naoto; KATSURA, Jyunji; YANAGISAWA, Takashi; INOUE, Shigeru; WITHEY, Robin P.; COWE, Ian A.; EDDISON, Colin G.; BLAKENEY, Anthony B.; KIMURA, Toshinori; YOSHIZAKI, Shigeru; OKADOME, Hiroshi; TOYOSHIMA, Hidechika; OHTSUBO, Ken'ichi | Determination of Apparent Amylose Content in Japanese Milled Rice Using Near-Infrared Transmittance Spectroscopy | - | Food Science and Technology Research | - | 1999 |
article | 清水, 直人; 木村, 俊範; 大坪, 研一; 前川, 孝昭; 吉崎, 繁 | 米質評価における米飯のねばりに関する実験的研究(第2報) : インド型米および日本型米における米飯の粘着性 | Experimental Studies on Rice Stickiness in Varietal Difference Evaluation (Part 2) : Characterization of the cooked rice adhesion behavior of indica type and japonica type rices | 農業施設 | - | 1997 |
Showing results 1 to 2 of 2
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