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TypeAuthor(s)TitleOther TitlesCitationCitation(alt)Issue Date
articleSHIMIZU, Naoto; KATSURA, Jyunji; YANAGISAWA, Takashi; INOUE, Shigeru; WITHEY, Robin P.; COWE, Ian A.; EDDISON, Colin G.; BLAKENEY, Anthony B.; KIMURA, Toshinori; YOSHIZAKI, Shigeru; OKADOME, Hiroshi; TOYOSHIMA, Hidechika; OHTSUBO, Ken'ichiDetermination of Apparent Amylose Content in Japanese Milled Rice Using Near-Infrared Transmittance Spectroscopy-Food Science and Technology Research-1999
article清水, 直人; 木村, 俊範; 大坪, 研一; 前川, 孝昭; 吉崎, 繁米質評価における米飯のねばりに関する実験的研究(第2報) : インド型米および日本型米における米飯の粘着性Experimental Studies on Rice Stickiness in Varietal Difference Evaluation (Part 2) : Characterization of the cooked rice adhesion behavior of indica type and japonica type rices農業施設-1997
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