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Hokkaido University Collection of Scholarly and Academic Papers >

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TypeAuthor(s)TitleOther TitlesCitationCitation(alt)Issue Date
articleSaito, Ryo; Yamaguchi, Natsu; Sonoyama, Kei; Kawabata, JunEffect of enzymatic modification of dietary wheat flour for reducing its allergenicity on oral sensitization to and intestinal absorption of ovalbumin-Bioscience Biotechnology and Biochemistry-Nov-2003
articleUmeda, Chisato; Sonoyama, Kei; Yamaguchi, Natsu; Saito, Ryo; Akashi, Keiko; Motoshima, Hidemasa; Kawabata, JunOral administration of freeze-dried kefir reduces intestinal permeation of and oral sensitization to ovalbumin in mice-Bioscience Biotechnology and Biochemistry-Jan-2005
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