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北海道大学大学院農学研究院邦文紀要 = Memoirs of the Research Faculty of Agriculture, Hokkaido University >

Vol. 19 No. 4 : [1]

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bulletin (article)夏賀, 元康近赤外分光法による穀物の品質測定 : (第3報) 乾燥調製過程における穀物成分の変動と穀物成分の産地間、年度間変動Grain Quality Determination by Near-Infrared Spectroscopy : (Part 3) Changes in the distribution of constituent contents of grain through the drying and preparation process, and changes in constituent contents of grain depending upon production districts and different harvest years北海道大学農学部邦文紀要-22-Sep-1995
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