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北海道大学大学院農学研究院邦文紀要 = Memoirs of the Research Faculty of Agriculture, Hokkaido University >
Vol. 17 No. 4 >

トウモロコシ栽培によるアズキ落葉病菌の菌量低下機構 : Ⅱ. トウモロコシおよびアズキの根面微生物相、根圏微生物相の比較

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Title: トウモロコシ栽培によるアズキ落葉病菌の菌量低下機構 : Ⅱ. トウモロコシおよびアズキの根面微生物相、根圏微生物相の比較
Other Titles: Studies on the Decrease of the Population of Phialophora gregata, the Causal Fungus of Brown Stem Rot of Adzuki Beans, by Corn Cultivation. : Ⅱ. Comparisons of the rhizoplane and the rhizosphere microfloras between corn and adzuki bean.
Authors: 相馬, 潤1 Browse this author
小林, 喜六2 Browse this author
生越, 明3 Browse this author
Authors(alt): SOUMA, Jun1
KOBAYASHI, Kiroku2
OGOSHI, Akira3
Issue Date: 5-Oct-1991
Publisher: 北海道大学農学部
Journal Title: 北海道大学農学部邦文紀要
Volume: 17
Issue: 4
Start Page: 479
End Page: 488
Type: bulletin
URI: http://hdl.handle.net/2115/12140
Appears in Collections:Vol. 17 No. 4

 

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